Table of Contents
Now that you know all the basic Pantry options, you're ready to combine them and put them to use! This chapter will show you how.
Often you will wish to know the nutrient makeup of a
particular food. Suppose for example that you want to know how
many calories are in a fresh apple. You figure that
master
already has such a food, but
you don't know exactly what it would be. So first you
search for apple
to see what comes
up.
Example 3.1. Searching for apples
$
pantry --ignore-case --name apple --print names master
Babyfood, fruit, bananas and pineapple with tapioca, junior Apples, canned, sweetened, sliced, drained, heated Fast foods, burrito, with fruit (apple or cherry) Babyfood, fruit, applesauce and apricots, strained Cereals ready-to-eat, GENERAL MILLS, OATMEAL CRISP, APPLE CINNAMON HEALTHY CHOICE Country Roasted Turkey w/Cranberry Apple Sauce, Green Beans & Carrot Blend Danish pastry, fruit, enriched (includes apple, cinnamon, raisin, lemon, raspberry, strawberry) Pineapple, canned, water pack, solids and liquids PEPPERIDGE FARM Apple Turnovers, frozen, ready to bake Babyfood, fruit, bananas with apples and pears, strained Apples, dried, sulfured, stewed, with added sugar Apples, raw, with skin Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, extra light syrup, solids and liquids Babyfood, juice, apple-sweet potato Babyfood, apple-banana juice [ trimmed to save space ]
It turns out that this search returns 163 results.
There must be a way to narrow this down. Well, many
foods will have the word "Apple" in their name,
including many foods that are not even fruits (desserts,
for example). A good way to narrow your results is to
use the --group
option:
Example 3.2. Searching for apples, with the
--group
option
$
pantry --ignore-case --name apple --group fruits --print names master
Apples, raw, without skin, cooked, microwave Sugar-apples, (sweetsop), raw Apple juice, canned or bottled, unsweetened, with added ascorbic acid Pineapple, canned, juice pack, solids and liquids Apples, canned, sweetened, sliced, drained, heated Crabapples, raw Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, water pack, solids and liquids Apples, frozen, unsweetened, unheated Applesauce, canned, unsweetened, without added ascorbic acid Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, heavy syrup, solids and liquids Apples, raw, without skin Applesauce, canned, sweetened, with salt Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water without added ascorbic acid Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, juice pack, solids and liquids Pineapple, canned, extra heavy syrup pack, solids and liquids [ trimmed to save space ]
That is still a lot more than we are looking for,
including a bunch of things that merely have
"Apple" in their name. What if we use a
regular expression to limit the results only to foods
whose name
trait begins with
apple
?
Example 3.3. Searching for apples using a regular expression
$
pantry --ignore-case --name ^apple --group fruits --print names master
Apples, raw, without skin, cooked, microwave Apple juice, canned or bottled, unsweetened, with added ascorbic acid Apples, canned, sweetened, sliced, drained, heated Apples, frozen, unsweetened, unheated Applesauce, canned, unsweetened, without added ascorbic acid Apples, raw, without skin Applesauce, canned, sweetened, with salt Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water without added ascorbic acid Apples, dried, sulfured, stewed, with added sugar Apples, raw, with skin Apples, dried, sulfured, uncooked Apple juice, frozen concentrate, unsweetened, undiluted, with added ascorbic acid Apples, canned, sweetened, sliced, drained, unheated Apple juice, frozen concentrate, unsweetened, undiluted, without added ascorbic acid Apples, frozen, unsweetened, heated Apples, dehydrated (low moisture), sulfured, stewed Apples, dried, sulfured, stewed, without added sugar Applesauce, canned, sweetened, without salt Apples, raw, without skin, cooked, boiled Applesauce, canned, unsweetened, with added ascorbic acid Apples, dehydrated (low moisture), sulfured, uncooked Apple juice, canned or bottled, unsweetened, without added ascorbic acid Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added ascorbic acid
That buffer is manageable enough to scan to see
what we are looking for. Looks like Apples,
raw, with skin
is what we are looking
for. We want to know how many calories are in an apple.
To do that, first we need to see what units are
available for Apples, raw, with
skin
:
Example 3.4. Available units for an apple
$
pantry --name "Apples, raw, with skin" --print names-units \
>
master
Apples, raw, with skin cup, quartered or chopped medium (3" dia) extra small (2-1/2" dia) large (3-1/4" dia) NLEA serving small (2-3/4" dia) cup slices
Notice how we combined the
names
and
units
reports rather than
using just a units
report. This
is a good idea because otherwise, your report might
actually contain results for more than one food, but you
would not know this if you used only a
units
report.
Finally, we use the change options to take the apple
from the master
file, change it to
the characteristics we're interested in, and print a
report:
Example 3.5. How many calories are in an apple?
$
pantry --name "Apples, raw, with skin" --c-unit large \
>
--c-qty 1 --print traits-nuts master
Apples, raw, with skin Group: Fruits and Fruit Juices Refuse: 10 percent Core and stem 1 large (3-1/4" dia) (223g) Nutrient Amount %G %TOT ------------------------------------------------------- Calories 116 kcal 6 100 Total Fat 0 g 1 100 Saturated Fat 0 g 0 100 Cholesterol 0 mg 0 0 Sodium 2 mg 0 100 Total Carbohydrate 31 g 10 100 Dietary Fiber 5 g 21 100 Sugars 23 g NA 100 Protein 1 g 1 100 Vitamin A 120 IU 2 100 Vitamin C 10 mg 17 100 Calcium 13 mg 1 100 Iron 0 mg 1 100